Organic Quinoa Grains

Chenopodium quinoa Willd

S/ 9.70

Ingredients: Organic Quinoa
Lifetime: 24 months
Origin: Ayacucho, Huancavelica - Peru

Additional Information:

GLUTEN FREE.
Product 100% white Quinoa grains.
Organic product.
GMO-FREE - free product of genetically modified organisms.
Product not irradiated.

Recommendations:

Store in a cool and dry place
Avoid direct sun exposure
Once opened, store in the original sealed packaging.

Applications:

It can be used in soups, stews and desserts. Mix it with wheat flour to make noodles, bases of pizzas, cakes and biscuits.

Why consume Quinoa?

Impact on Health - alternative medicine

Quinoa provides essential amino acids that the body needs, even superior to wheat, barley, rice and soybeans; being an excellent food to avoid malnutrition.
Quinua contains two phyto estrogens, daidzein and cistexin, which help prevent osteoporosis and many of the organic and functional disorders caused by the lack of estrogen during menopause, also favors the proper metabolic activity of the body and the proper circulation of blood .
It is of great help to control the levels of cholesterol in the blood, since its fiber and its unsaturated lipids favor the lipid profile in the organism.
It contributes to the reversal of constipation due to its high content of insoluble fiber.
Quinoa has a high percentage of dietary fiber, which makes it an ideal food that acts as a cleanser of the body, eliminating toxins and waste that can damage the body.

Vitamins and minerals for a healthy life

It contains Vitamins B, E and fiber, omega 3 and 6, calcium, magnesium, manganese, potassium, phosphorus, iron and zinc.

International recognition

The FAO (General Assembly of the United Nations) declared 2013 as the “International Year of Quinoa” in recognition of the only plant food that has all the essential amino acids, trace elements, vitamins and that is gluten-free.

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